We love it when we hear from loyal customers using our products in easy recipes for special family celebrations! That’s just what Ellen Ingber did! She posted the following on our facebook page:
- Just wanted to let you know that F&W made it to our belated Chanukah Brunch table. The Roasted Rasperry Chipotle Sauce over cream cheese stood out on the dip table. I made the Apricot Orange Marmalade Cheesecake Bars which didn’t set properly. I probably over beat it which caused too many air bubbles. I scraped out the filling and served it as a custard which turned a disaster into a success. But the piece de resistance was the Roasted Raspberry Chocolate Cake. I used a devils food cake recipe. I didn’t want to use sherry and forgot to get chocolate sauce so I used caramel. It was unbelievable! Too bad I didn’t see that martini recipe till today. It would have been a great end to the day! By the way, my official taste tester, husband Larry Fox, just asked what I was going to try next.
- Tonights dinner: I had some Roasted Raspberry Sauce left over and some chicken tenders. Marinated the chicken for 5 hours in just enough sauce to cover it. Sprayed a baking dish with no-stick cooking spray. Brushed the chicken with some sauce. Baked for 10 minutes. Turned the chicken and brushed some more. Baked for 10 more minutes. Served with tomatoes and peppers sauted in olive oil, garlic, and onion and some brunch leftover noodle pudding. Another easy meal a la F&W. Larry thanks you!
We also thank you, Ellen. Loyal customers such as you are treasured by us at Fischer & Wieser!